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Nationally Recognised Industry Driven Courses
Bachelor of Business (Event Management)
Prepare for an action-packed career arranging food and wine events and high-profile weddings to charity dinners in five-star hotels. With guided industry experience gain the theoretical skills and operational knowledge to stand out in the events industry. Events are one of the most high profile, fastest growing elements of the hospitality industry. But the management and operation of an event is a highly-skilled operation with logistical issues like venue hire, catering, safety, transport, audio visual requirements and more. Learn how to manage, market and operate events from conception, to operation and post-production. Gain a winning combination of theory and practical experience from the leader in event industry-focused programs. Course Quick Look
* International students in Australia must study full-time on-campus. Course StructureEach Unit is worth 10 Credit Points (cps) unless stated
100 Level MGT101 Management Principles and Practices 1 ACC101 Fundamentals of Management Accounting and Business Finance MKT101 Understanding Marketing MGT102 Introduction to Hospitality, Tourism and Events MKT102 Introduction to Consumer Behaviour PRN101 Understanding Public Relations ECO101 Economics in a Business Environment IND101 Industry Practices 200 Level LAW201 Introduction to Business Law ACC201 Introduction to Applied Finance (5cps) STAT201 Introduction to Quantitative Methods (5cps) MGT201 Human Resource Management EVT201 Event Management EVT202 Creative Thinking and Innovation MGT202 Project Management IND201 Industry Engagement Plus 1 Elective from 200 Level Approved Units, including: HOS203 Resort and Spa Management HOS204 Entertainment and Leisure Management HOS205 Gastronomy 300 Level MGT301 Corporate Social Responsibility MGT302 Strategic Management MGT303 Business Information Analysis EVT301 Events Policy and Strategy EVT302 Event Logistics and Risk EVT303 Commercial Modelling for Events IND301 Industry Placement (20cps) Electives are subject to availability. Contact us for more information. Industry Placement Component: The IND301 Industry Placement unit provides you with the necessary experience of applying your study to the workplace. With the assistance of our Career Coordinator, you will secure a work placement for the duration of the term in a relevant enterprise. You will be required to participate in the workplace as required, and as part of that process reflect on organisational culture and your own approach to work and the workplace. You will be supervised by your tutor during the placement and you will also be required to prepare and present a major report that critically reflects on their workplace experience. To view the entry requirements and tuition fees for this course, please click here. For more information about the Bachelor of Business (Hospitality Management) including detailed subject descriptions, please contact a Course a Careers Advisor. 
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William Blue Dining wins national restaurant award