9 reasons to study with us
QUINTON HERBERT | Head Chef
With 20 years experience working in a variety of restaurants including his own - Boomerang in Sydney's CBD, Quinton has gained exposure to contrasting management styles, food philosophies, and kitchen dynamics. More recently Quinton’s ambition has been to share his knowledge with a new generation of chefs at William Blue.
PATRICIA MACOMBO | Intern at South Africa Tourism
One of the reasons I picked Willam Blue is because it catered to the areas I wanted to work in. I am currently doing an internship with South African Tourism where I get to be part of organising fun events to market South Africa as a travel destination.
Fast Ed at Open Day
Meet TV Chef and cookery author, Fast Ed who will be cooking up a culinary storm at our Sydney Open Day!
Meet our graduates
William Blue graduates are well-known in the industry and hold exciting management positions in Australia and around the world in many sectors.
Flexible online study options
Studying online is a popular option with many William Blue students, especially if you are juggling work and/or family commitments but keen to get the right industry qualification
William Blue’s Academic team
All course lecturers are industry experts and experienced educators.
Current Student spotlight
ADAM FARRELL Bachelor of Business (Hospitality Management)."Studying hospitality allows a varied array of opportunities to travel and experience the world in many unique and exciting roles."
Award winning training restaurant for all commercial cookery staff
Available Monday to Saturday
24th February to 2nd May 2014
Lunch - Midday to 3.00pm
Dinner - 6.00pm to 10.00pm
Join the community
William Blue Graduates sought after in industry
When you study at William Blue your connection to the hospitality industry is immediate. Thanks to our College's strong ties and connections to some of the world's leading hospitality organisations, William Blue students get access to amazing opportunities, life-changing work experiences and industry contacts that will remain throughout your career.Read more